(+44) 1827 718949

A la Carte Menu

Evenings only:   Friday and Saturday from 6.30pm
Carriages at 10pm

Richard changes the A la Carte menu weekly, usually mid-week unless we have an unexpected ‘run’ on any particular dish. All the dishes are cooked to order so are easily modified for allergies, intolerances or other dietary requirements – please let us know in advance.


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ALC - 20-10-23

NB hover over the bottom margin of the page to find page 2 – desserts . . .