Thursday to Saturday from 6.30pm – Everyone, resident or not
Sunday to Wednesday – Resident guests only
Any time – Private dining/parties (min 8, max 24 guests)
Lunch: Advance bookings only (parties of 8 or more) Afternoon Tea: By arrangement (parties of 8 or more)
A LA CARTE MENU WINE LIST SPECIAL EVENTS VALENTINE
CHRISTMAS PRIVATE DINING AFTERNOON TEA MEETINGS GIFT VOUCHERS
Award-winning Restaurant
A la Carte
The style is un-fussy classical European. The A la Carte menu changes on a weekly basis and special dietary needs are no problem since all the dishes are cooked freshly to order, so please ask if you wish any modifications. Crisp white table linen, polished silver, flattering candlelight and unobtrusive classical background music provide the basis for intimate romance or smart business alike.
STAY OVERNIGHT – CLICK HERE TO BOOK A ROOM
Elegantly decorated with a high ceiling and beautiful views of the garden in Spring and Summer, the main dining room accommodates up to 24 people (max) with space to breathe. For large parties, up to 20 on one long table or, up to 24, on three parallel tables and, together with the private dining room next door, up to 28 people (max) for a buffet party. The ‘Garden Room’ was formerly a conservatory and is ideal for parties of 8 -10 or less. For larger parties we recommend a ‘Bespoke’ menu comprising of three starters, three main courses, three desserts and coffee for a set price per head. Richard is very happy to discuss suitable dishes for your particular party. See our ‘Private Dining’ page for pictures and further information.
Complimenting the quality of the food is an impressive wine cellar, a particular hobby of Richard’s. The wine list contains a variety of different styles and flavours of white, rose, and red wines and is augmented by some really nice dessert wines, malt whiskies, ports and liqueurs.
Don’t worry about driving home . . . stay overnight. Check availability here.